Shabu En
About us
At our table, cooking is part of the fun. Choose from rich, slow-simmered dishes, add thin-sliced meats, fresh seafood, and crisp vegetables, then finish with a swirl of house sauces you mix to taste. We keep quality front and center, from carefully trimmed cuts to produce prepped fresh throughout the day. The format is all-you-can-eat, but the focus is care: helpful guidance, quick refills, and a friendly pace that invites conversation. Thoughtful service ties it all together.